Friday, March 19, 2010

Green Tea Mousse Cake




This is a cake I learned when stayed in Japan. It's a green tea sponge cake using matcha (green tea powder) with custard mousse and chocolate crunch cookie in the middle.

Doesn't it look great? I was extremely happy how it turned out!

2 comments:

  1. Okie, I'll go toil myself to translate it for you. It might take a while, I'm rusty in the language:)))

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